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Visit our other location:
The Allendale Bar & Grill

Daily Specials

Saturday, November 22nd Dinner Specials
SOUP
Asian Chicken Noodle // Cuban Black Bean
Cup $3.25 Bowl $4.95
French Onion $4.95

APPETIZERS
Steamed Little Neck Clams $9.95
Buffalo Shrimp $8.95
Calamari ~ Fried, Asian or Buffalo Style $7.95
Eggplant Stacker $8.95
with Spinach, Roasted Peppers, Asiago & Ricotta Cheese
Spinach & Artichoke Dipper $7.95
Sausage & Bleu Cheese Stuffed Mushrooms $7.95
MB&G Sampler
Loaded Skin, Cordon Bleu Bites, Wings & Pork Potstickers $10.95

SALADS
Chopped Special Caesar Salad $10.95
Blackened Chicken, Avocado & Brushetta Veggies
Mixed Baby Greens Salad $10.95
Buffalo Calamari & Blue Cheese Crumbles
Arugula Salad $10.95
Grilled Montreal Skirt Steak & Feta Cheese

FEATURED ON TAP:
Defiant Muddy Creek Lager from Pearl River, NY **
Sam Adams Winter Lager from Boston, Mass **
Newcastle Brown Ale from Newcastle, England **
Spaten Oktoberfest from Munich, Germany
Erie Brewing Co's Railbender Ale from Erie, PA
** = new to our line up!
16oz Oven Roasted Certified Angus Prime Rib $18.95
Burger of The Week~ The Certified Angus Chili Willi Burger Topped with our Award Winning Chili, Shredded cheddar Jack Cheese, Bacon, Lettuce & Tomato $10.95
Saute Filet Mignon Tips & Jumbo Shrimp Marsala
Portabella Mushrooms, Roasted Peppers & Spinach
Served over Garlic Ranch Mashed Potatoes $18.95
Saute Veal & Crabmeat
Sundried Tomato, Asparagus & Snow Peas in a Fresh Rosemary Cream Sauce Served over Angel Hair $16.95
Saute Chicken Monteray
Layered with Avocado, Bruschetta Veggies & Melted Pepper Jack Cheese in a Tequila Lime Cilantro Sauce Served Over Rice $14.95
Sizzling Certified Angus T-Bone Steak
Topped with Crispy Onions & Portabella Mushrooms
Sizzled with a Port Wine Demi Glaze
Served with a Loaded Baked Potato & Vegetables $19.95
Crabmeat Stuffed Atlantic Salmon
Topped with Orange Balsamic Glaze Over Steamed Asparagus $16.95
Broiled Scallops
With Mixed Veggies in Lemon Garlic Champagne $14.95
Onion Soup Combo
Buffalo Style Chicken Burger with Fresh Mozzarella, Roasted Peppers & Basil Served with a Crock of Onion Soup $10.95
Chicken & Eggplant Parmigiana
Served over Angel Hair Served with Garlic Bread $14.95
Blackened Mahi Mahi Almondine
Topped with a Horseradish Dijon Sauce $14.95
BBQ Baby Back Ribs
with Fries & Slaw 1/2 Rack $11.95 Full Rack $18.95
Homemade Maryland Crab Cakes Platter $15.95
Fish & Chips $11.95

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